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Food Archives - Page 14 of 50 - Article Point

Twice-Baked Potato Casserole
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My daughter gave me this recipe because she knows I love potatoes. The hearty casserole is loaded with a palate-pleasing combination of bacon, cheeses, green onions and sour cream. —Betty Miars, Anna, Ohio

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3 Ways to Make a Great Cheesecake
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There are lots of ways to make a great cheesecake — not all recipes require the dreaded water bath or other fussy steps! We’ve rounded up three of our favorite ways to make cheesecake: classic (with a water bath!), no-bake, and a pressure cooker version. They’re all accessible, they all work, and none of them […]

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How to Keep Your Hot Cocoa from Clumping
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A good cup of hot cocoa on a chilly morning is one of the things I love most this time of year. Marshmallows are not optional. But I hate those little clumps of dry cocoa that never seem to break apart or dissolve, no matter how much I whisk. So annoying! Happily, our contributor Sally […]

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Peanut Butter Cup Cheesecake
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I said I’d bring dessert to a holiday party and tried this recipe. I’m sure you’ll agree it tastes as luscious as it looks! —Dawn Lowenstein, Hatboro, Pennsylvania

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Meal Plan for December Week 1
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This month, Summer Miller is back and excited to share her family’s meal plans for December. Happy holidays, everyone! I need a handful of things to keep my sanity in check during the month of December. The first is nourishing food that gives me enough energy to make it through work, family activities, holiday shopping, […]

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Homemade Hot Cocoa Mix
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Do you hate crowds? Do you have gift-giving anxiety? I do. In fact, I’ll do almost anything to stay out of the stores during the holidays. My friends all know that they will receive a gift, but that gift will come from my kitchen. Continue reading “Homemade Hot Cocoa Mix” »

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Orange Gelatin Pretzel Salad
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Salty pretzels pair nicely with sweet oranges in this refreshing layered salad. It’s a family favorite that’s a slam dunk at Thanksgiving and fall potlucks. —Peggy Boyd, Northport, Alabama

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Roasted Pepper Crostini with Olives, Capers & Caramelized Onions
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This recipe is brought to you in partnership with The California Olive Committee. Oh my. You know a recipe hits it out of the park when a certain family octogenarian (my dad) comes over mid-party prep and can’t stop eating it. That’s the problem with appetizers, right? If they’re good, only half of them make it […]

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Slow Cooker Bacon Mac & Cheese
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I’m all about easy slow-cooker meals. Using more cheese than ever, I’ve developed an addictive spin on this casserole favorite. —Kristen Heigl, Staten Island, New York

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